If you’re something like us, then a bowl of hen curry is sufficient to make you smile. Our love for hen is aware of no certain. It will not be an exaggeration to say that hen might be the preferred meats amongst each non-veg eater. Simply accessible at any a part of the world, it’s straightforward to make and versatile to the core. From a lightweight and wholesome hen soup or hen salad to a wealthy and lavish hen biryani, a number of chunks of hen may be whipped up into any dish of your selection. In reality, a scrumptious hen dish all the time works as show-stealer on any dinner desk. Therefore, we’re in fixed seek for scrumptious hen dishes to place collectively an excellent meal anytime of the day.

Conserving that in thoughts, we discovered this scrumptious teekha murgh recipe that offers the common hen curry a scorching and spicy makeover. Have it with roti or paratha, teekha murgh helps you place collectively an excellent meal in just some minutes.

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Pair this dish with roti and revel in a scrumptious meal.
Picture Credit score: NDTV Meals

How To Make Teekha Murgh | Teekha Murgh Recipe:

For this explicit recipe, we want boneless hen chunks, onion, tomato, tomato paste, curry leaves, dry mint leaves, pink chilli powder, cumin powder, kalonji, saunf, black pepper, inexperienced chilli, ginger-garlic paste, salt and oil. Let’s discover out the recipe:

Step 1. Warmth oil in a kadhai and add curry leaves to it. Let it cool and crush.

Step 2. Add kalonji, saunf, onion, tomato, inexperienced chilli, ginger-garlic paste and cook dinner until the tomatoes flip gentle.

Step 3. Add hen to the combination and cook dinner for a while.

Step 4. Add tomato paste, salt, black pepper powder, cumin powder, pink chilli powder. Combine every thing collectively and shut the lid for quarter-hour.

Step 5. Add curry leaves, dry mint leaves and serve.

Discover the entire recipe video within the header.

About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it when it comes to meals, individuals or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and film could make her day.


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