Patiala rooster recipe is a must-try.

Highlights

  • Love Punjabi-style chciken curry?
  • Attempt spcicy and creamy Patiala rooster.
  • Watch the recipe video to make it at house.

Indian-style rooster curry is among the most most well-liked dishes in a non-veg unfold. Nonetheless, nearly each a part of the nation can have a special model of the enduring rooster dish with slight or main variations. Patiala rooster is one such kind of rooster curry, which is pretty much as good as all different well-liked variations. It’s spicy, flavourful, creamy and oh-so scrumptious. Here’s a recipe that can enable you make genuine Patiala rooster within the consolation of your private home. We discovered this recipe video on YouTube channel ‘Meals Fatafat’. 

(Additionally Learn: How To Make Punjabi Lemon Rooster At Residence)

Here is the step-by-step recipe of Patiala rooster:

Step 1 – Marinate rooster items in a pool of curd, ginger-garlic paste, turmeric powder, crimson chilli powder, black pepper powder and salt. Marinate for at the least half an hour.

Step 2 – Now put together the gravy. Warmth some oil in a pan and add dal chini, hari elaichi, laung and jeera. As soon as they crackle, add ginger, garlic and onions, saute until onions flip gentle brown.

Step 3 – Add chopped tomatoes together with turmeric powder, crimson chilli powder and coriander powder. Add some water and let the tomatoes cook dinner for about 5 minutes.

Step 4 – Add marinated rooster. Combine every part effectively and canopy to let it cook dinner. Additionally add chopped inexperienced chilli.

Step 5 – Put together one other gravy. Warmth oil in a pan. Add cumin, chopped ginger and garlic. Add onion bulbs, capsicum cubes, and cook dinner for 2-3 minutes. 

Step 6 – Season with turmeric powder, crimson chilli powder, black pepper powder and coriander powder. Combine effectively. Add cashew paste to the gravy and a few salt. 

Step 7 – Add cashew-based gravy to the principle gravy and cook dinner every part collectively for a while. Lastly, add garam masala, kasuri methi and julienned ginger. 

Watch the entire recipe video of Patiala rooster right here:

Promoted

(Additionally Learn: How To Make Delish Punjabi Kukkad Masala At Residence)

About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she just isn’t pouring out her nest of ideas onto the display, you’ll be able to see her studying whereas sipping on espresso.

LEAVE A REPLY

Please enter your comment!
Please enter your name here