Holi is across the nook, and whereas this time we would not be capable of step out, we will definitely deliver the social gathering dwelling. What higher method to brighten up your socially-distanced indoor lengthy weekend with some easy-to-make, handcrafted cocktails, that includes flavours of the season like bhang, thandai and springtime flowers contemporary from your own home backyard? Give these a go; belief us, they’re as scrumptious as they’re environment friendly in transporting you to a better airplane of existence.

4 DIY Bhang drinks & cocktails recipes for loopy, excessive, vibrant Holi

1. Spicy Floral Fizz

Elements (Serves 1):

  • 60 ml Lychee juice
  • 40 ml ginger ale
  • 25 ml Lime Juice
  • 30 ml 7 up/soda
  • 25 ml Honey Easy Syrup
  • Sprint Cinnamon
  • 60ml Vodka or 1/2 tsp Bhang paste (make a paste of bhang leaves)
  • Few mint leaves, contemporary flowers


  • Take a shaker and add ice. Pour lychee juice, ginger ale, 7 Up, lime juice, honey easy syrup, cinnamon, mint leaves, contemporary flowers and bhang paste. Shake vigorously till chilled.
  • Take a rock glass – fill them with some ice and pour the combo.

2. Golden Sundown 

What’s Holi with out thandai? Check out Golden Sundown, a creamy textured aromatic milkshake with an ideal dose of bhang that units you proper for the festive temper. 


  • 200ml Full cream milk
  • 1 Kesar Pista Kulfi or ice cream scoop
  • 2 Cashewnuts
  • 1 tbsp gulkand (rose petal paste)
  • 2 tbsp Thandai syrup
  • Few sprigs of saffron (soaked in 1tbsp of scorching water)
  • 1/2 tsp Almond flakes
  • 1/2 tsp Pistachio flakes
  • 1/2 tsp Bhang paste (make a paste of bhang leaves)


  • Pour ice cubes, Kesar Pista kulfi, cashew nuts, bhang paste, gulkand, milk, thandai syrup, saffron with water in a mixer and mix it.
  • Pour the drink in a tall glass or mason jar.
  • Garnish with almond and pistachio flakes.

3. White Pearl Cocos

This cocktail is creamy sufficient to be loved as a velvety dessert. 


  • 30 ml Vodka
  • 30 ml Creme liquor
  • 30 ml White rum
  • 15 ml Coconut Milk
  • 2 Cashewnuts
  • 1 tbsp Thandai syrup
  • 1/2 tsp Almond flakes


  • Mix crushed ice, cashew nuts, vodka, white rum, creme liquor, coconut milk, thandai syrup, Shake vigorously till chilled.
  • Pour the drink in a protracted stem tulip glass with some ice.
  • Garnish with almond flakes.

4. Scotch & Tangerine Saga

Similar to the title suggests the cocktail enhances the nice and cozy and complicated taste profile of whiskey fused with the precise ingredient, making it the traditional spring drink.


  • 45 ml whiskey/bourbon or 1/2 tsp Bhang paste (make a paste of bhang leaves)
  • 15 ml Yellow Chartreuse or Elderflower liqueur
  • 10 ml Saffron Syrup
  • 10 ml Honey
  • 1 egg white
  • 10 ml Orange juice
  • Sprint of cinnamon
  • 1 spring of rosemary


  • Take a shake, add whiskey/bourbon or bhang, yellow chartreuse or elderflower liqueur, saffron syrup, egg white, honey, orange juice and blend it vigorously.
  • Take a collins glass, add some ice and pour the drink on it. Dry shake and pour, garnish with rosemary.

Please be aware: 

Bhang is constituted of the buds, leaves, and flowers of the feminine hashish or marijuana. It’s advisable to not combine bhang and liquor. The 2 comprise totally different compounds that make you excessive. For individuals who want an alternative choice to bhang, you may go for alcohols like flavoured schnapps, coconut liquor or cream liquor (50-60 ml). 

Now Learn:

Previous Common, 3 methods: Should-try variations on the traditional whisky cocktail 

12 new Indian alcohol manufacturers: Whisky to vodka, revamp your bar with these homegrown liquors

7 strongest liquors on the earth with over 90% alcohol content material 

> Extra on Stay Nicely


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